Egg Frastagliate Pasta with Ligurian Pesto 250g

Egg Frastagliate Pasta with Ligurian Pesto is a Mediterranean-inspired pasta speciality combining the rich flavour of egg pasta with the distinctive aroma of pesto. This combination recalls the traditional flavours of Ligurian cuisine and offers a simple yet inviting pasta dish full of character.

The addition of Ligurian pesto gives the pasta an aromatic note that pairs particularly well with delicate sauces, allowing its flavour to stand out without being overwhelmed by other ingredients. To bring out its character, frastagliate can be served with a basil-based tomato sauce, enhancing its fresh, herbal notes.

Alternatively, they are equally delicious with a knob of butter or a drizzle of extra virgin olive oil, finished with grated cheese.