Taggiasca Extra Virgin Olive Oil 0,50L

Obtained from the cold pressing of Taggiasca olives, hand-picked and milled within 24 hours, this oil is a true excellence that enhances flavors without overpowering them. Unfiltered, it appears cloudy, with a golden-yellow color and a delicate aroma recalling olives, fresh almonds, and artichoke heart. On the palate it surprises with its smoothness, leaving a fragrant and pleasant aftertaste. Highly versatile in the kitchen, it is perfect raw on fish, rice, salads, and white meats, yet also ideal for frying and pastry thanks to its heat resistance and refined aroma.